U.S. Marine Corps photo by Pfc. Mark Fike/Released 180814-M-IV944-1015.JPG
Aug 24, 2018
Lance Cpl. Ashley Almazo sanitizes her workstation while preparing for the afternoon meal at the Camp Kinser Mess Hall, Okinawa, Japan, Aug. 15, 2018. It is very important for food service specialists to maintain a sanitary kitchen and ensure food quality. Almazo, a food service specialist with Food Service Company, Headquarters Regiment, 3rd Marine Logistics Group, is a native of Honolulu, Hawaii. (U.S. Marine Corps photo by Pfc. Mark Fike)
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